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Food Analysis by
  • Nelsen S. Suzanne
Edition: 3rd
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NewDelhi Springer India pvt.ltd. 2006
Availability: Items available for loan: College of Agriculture Engineering, Jabalpur (2).

Introduction to Food process Engineering by
  • Smith P.G
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NewDelhi Springer India pvt.ltd. 2005
Availability: Items available for loan: College of Agriculture Engineering, Jabalpur (1).

Cereals and cereals products chemistry and Technology by
  • DENDY A.V
  • David Bogdan J
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NewDelhi Springer India pvt.ltd. 2005
Availability: Items available for loan: College of Agriculture Engineering, Jabalpur (2).

Fruit Processing by
  • Arlhey D. Ashurst
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NewDelhi Springer India pvt.ltd. 2006
Availability: Items available for loan: College of Agriculture Engineering, Jabalpur (2).

Pests of stored Food stuffs and their control by
  • Hill S. Denmis
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NewDelhi Springer India pvt.ltd. 2005
Availability: Items available for loan: College of Agriculture Engineering, Jabalpur (1).

Hand book of Food Processing Equipment by
  • Saravacos G.D
Edition: 1st
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NewDelhi Springer India Pvt.Ltd. 2017
Availability: Items available for loan: College of Agriculture Engineering, Jabalpur (2).

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